Head Chef jobs in Bournemouth, Bournemouth, Christchurch and Poole
Displaying 1 - 10 of 10 jobs
Posted
Work within budget, complete regular audits and stock control Create a warm, efficient and fun environment Ongoing recruitment and retention Managing the performance of the kitchen team and front of house As a Head Chef...
Head Chef £43,000 per annum plus company benefits Full Time - Sociable Hours A Top 20 Care Home Group 2025!...
Previous Head Chef or Kitchen Manager experience Experience with American-style cooking A background working in high-volume kitchens Strong leadership and people management skills Excellent organisation and communication...
Posted
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them....
Posted
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them....
Posted
So whether you're an admin, PA, credit controller, receptionist, carer, teacher, nurse, barista, cleaner, delivery driver, estate agent, advisor, chef, manager, store assistant, executive, social worker, supermarket worker or night shift warehouse operative - you'll be in great company...
Working closely with the Head Chef, you will support the smooth running of the kitchen and play an important role in delivering exceptional food and service across the business. Key Responsibilities Support the Head Chef in the day-to-day running of the kitchen....
Posted
Communicate effectively with kitchen and front of house teams What we're looking for: We're looking for reliable chefs in Dorset who are ready to start work immediately: Previous experience as a Chef de Partie, Sous Chef or Head Chef...
Skills & experience required: We are looking for a motivated and hands-on leader who can demonstrate: Level 2 Food Hygiene Certificate (Level 3 desirable) Previous experience leading a busy kitchen as a Head Chef or Kitchen Manager...
Posted
You will: Prepare and present dishes to a consistent, high standard Maintain excellent levels of hygiene and food safety Manage and support Commis and Demi Chefs within your section Work closely with the Sous Chef and Head Chef on menu development Ensure quality...
